GALA DINNER

VOGUE & FARFETCH

CLIENT BRUNCH

LUNAR HARE

COMPANY CLIENT BRUNCH

RSVP PR

POP-UP RESTAURANT (ONE MONTH RESIDENCY)

DOOR 19

HEAD-CHEF & GENERAL MANAGER

MOSCOW´S CAFE GARAGE MUSEUM
OF CONTEMPORARY ART

NUMEROUS EVENTS AT MOSCOW’S

GARAGE MUSEUM
OF CONTEMPORARY ART

LAUNCH PARTY (500 PEOPLE)

CARINE ROITFELD’S BOOK ‘IRREVERENT’

PERFORMANCE ART DINNER (250 PEOPLE)

MARINA ABRAMOVIC’S EXIBITION LAUNCH

OPENING PARTY (600 PEOPLE)

SHIGERU BAN’S TEMPORARY PAVILION IN GORKY PARK

THREE DAY OPENING (INCLUDING A PARTY FOR 1000,
AND A SIT-DOWN DINNER FOR 250 PEOPLE)

GALA FOR OMA ACHITECTS’ NEW BUILDING

EXECUTIVE CHEF AND CO-CREATOR OF

DRABANI GLOBAL POP-UP DINING
(London)

EXECUTIVE CHEF AT THE VEGETARIAN RESTAURANT

LETTUCE

EXECUTIVE CHEF AT

ACADEMIA BY DENIS CALMIS

SOUS-CHEF AT

DENIS SIMACHEV BAR AND SHOP

INTERNSHIP AT

DINNER BY HESTON BLUMENTHAL

INTERNSHIP AT

ST JOHN BAKERY